Categories
Indian cuisine Indian Food Indian restaurant

Top 6 Must-try Dishes in an Indian Restaurant

Loading

When it comes to indulging in the diverse and mouth-watering dishes of India, there are many Indian restaurants in Sydney to cater for connoisseurs as well as people looking for an amazing culinary adventure. The flavours, aroma, ingredients, and making of Indian dishes are exceptional and will take you on an unforgettable gastronomical ride. However, you only need to know which Indian dishes you must try and why they should be on your priority list. 

 

So, to make your task easy and set sail to get on a culinary journey filled with delectable flavours, here are the top six must-try Indian dishes to try:

 

  1. Butter chicken 

Butter chicken is considered the best comforting food you can indulge in. Indians are already in love with this dish, and you will soon be too. The creamy tomato-based curry with juicy and tender chicken pieces is to die for. This dish has a rich and velvety texture and is a complete crowd-pleaser. There is a complete balance of spices and creaminess in this dish, along with succulent pieces of crispy yet soft chicken pieces. No wonder this dish will steal your heart in one go. 

  1. Biryani 

Indian biryanis are world-famous for all good reasons. They are fragrant, flavourful, and soul-satisfying. This dish is known to have different layers of caramelised onions, marinated meat pieces, spices, and herbs. The aroma of biryani is very soothing and is enough to tantalise your taste buds. However, the Indian spices and flavours of biryani can vary from region to region. No matter if you are looking for vegetable biryani, lamb biryani, or chicken biryani, you can get them all at the best Indian restaurant in Sydney

 

  1. Tandoori chicken 

If you are looking for a classic Indian dish, then tandoori chicken is the right choice. It has chicken pieces that are marinated for hours in a special blend of spices and yoghurt. After a few hours, the marinated chicken pieces are cooked in a tandoor or clay oven. The authentic Indian tandoor gives a smoky and rich flavour, which makes the overall dish lip-smacking. This Indian dish is a staple in every Indian restaurant, and you can easily get it in any Indian restaurant. 

 

  1. Rogan josh 

Not many people know, but rogan josh is an Indian food that belongs to the Kashmir region. It is a flavourful curry that has a deep and rich taste. Rogan Josh has tender meat pieces, which are mainly lamb or goat. The dish is cooked slowly with various spices like cardamom, cinnamon, cloves, etc. If you truly want an authentic experience of Indian dishes, then you shouldn’t miss this dish. 

 

  1. Dal makhani 

For all the vegetarians, dal makhani is the best dish. This is a staple Indian comfort food, and almost every Indian has it on a daily basis. The rich and creamy texture of this dish makes it lip-smacking. It is made using black lentils, kidney spices, and some spices. Also, it is cooked in a tomato-based sauce, which enhances its flavour. This comfort food should be tried with garlic naan, butter naan, or tandoori roti. 

 

  1. Gulab jamun 

To wrap up your Indian culinary adventure, indulging in a heartwarming Indian sweet is essential. Gulab jamuns are somewhat like deep-fried dumplings, which are made using milk solids and later dipped in sugar syrup. They are perfect to end an Indian meal. 

Conclusion 

 

Indian food will offer you an enticing gastronomic experience with its rich and aromatic flavours. All the above-mentioned dishes can be tried at Asees Indian Restaurant. With us, you can experience the finest authentic Indian cuisine. We cater to different tastes and offer scrumptious Indian food that is hard to resist. Our team of chefs understand the demands of every customer and work tirelessly to serve you classic and delectable food items. Thus, with Asees Indian Restaurant you will have an unforgettable gastronomic experience. 

 

Categories
Food Indian cuisine Indian restaurant

Discover the Irresistible Taste of India

Loading

The diversity of Indian culture is known all around the world. One of the elements that define this diversity is the wide range of food Indian Cuisine offers. When it’s time to make your tastebuds experience the true joy of multiple spices, Indian food is the top choice for it. From the unique cooking techniques to the use of various aromatic spices, there is a lot you can enjoy with Indian food. So, if you want a quick insight into Indian Cuisine, read on and have an authentic Indian experience with Asees Indian restaurant

Veg Curries

Indian Cuisine is widely known for the array of vegetarian curries it offers to bring satisfactory dishes for all vegetarian lovers. Indian food promotes the use of fresh, juicy vegetables cooked with a blend of tantalising aromatic spices. With the best veg dish, paneer masala, Indian Cuisine has made many people fall in love with it. However, there is so much more to  Indulge in flavoursome Indian food with Asees

 

If you have already tasted the popular paneer dishes, the next thing on the menu you must have is dal makhani. Dal is makhani is a magical blend of pulses cooked with patience along with a combination of flavourful species and cream along with the major ingredient “makhani”, which is another name for butter. 

 

You can also try the delicious and spicy soya chaap masala to make your taste buds dance with the burst of species. With all the wonderful dishes, there is always the top naan you should try to have a perfect meal. 

 

Non-Veg Curries

If you think that Indian Cuisine is only Indian food, then our non-vegetarian curries will not only change your mind but also wake up your mind, body, and soul. From the worldwide famous butter chicken chicken tikka masala, Indian non-veg curries also offer a wide variety of dishes that will give you a blast of flavours. These curries are cooked with rich tomatoes, spices, herbs, nuts and cream to make them creamy and wholesome. Cooked slowly to bring out the natural juices of the chicken, allowing it to bend with the spices, these dishes will steal your heart. 

 

Snacks

There is nothing that compares to the zesty flavours of Indian snacks. Indian food is so much more than just veg and non-veg curries, and you can clearly experience it at an authentic Indian restaurant in Wollongong. Even Indian snacks have an extended range of variety that is enough to satisfy all your cravings. Crunchy or soft, spicy or zesty, Indian snacks offer a wide range of flavours that you cannot resist. One of the most enjoyed Indian snacks across the globe is samosa.  It is made with boiled potatoes mixed with vegetables and mind-blowing species, combined all together and stuffed in a thin sheet made of flour, which is then deep fried until golden and served with mint and tamarind chutney. 

 

If you are ever having a party, these are the best Indian snacks to captivate people’s minds with joy. 

Moreover, there are many variations of snacks with yoghurt, such as dahi papdi and a crunchy spicy snack, bhel puri, if red hot food is your go-to dish. All the Indian spices lead to unique and satisfying bursts of flavour. 

 

If you are ever at an Indian restaurant, these are the things that you must try once, and watch yourself fall in love with the Indian CuiCuisinef rice is your best friend; then you also need to try India’s beloved biryani which also comes in strong and mildly spicy flavours. This is your sign to indulge in the great. 

Indian flavours and explore your taste with the best. 

Categories
Indian cuisine

Find Authentic Indian Restaurant in Wollongong

Loading

Moving to a new country can have a number of advantages, but one of the biggest disadvantages, however, is losing access to homemade meals, the authentic flavours only available in your country. It is easy for foreign places to claim that they can recreate those homely flavours for you, but more often than not – it is not possible. You miss your flavours from home, and there does not seem to be any place in the vastness of Australia that can truly be called an Indian restaurant in Wollongong.

However, we understand how important it is to find familiarity with your home on foreign shores – especially for Indian immigrants. India is such a huge place of various cultures, mixing and matching and traversing ways to ensure balance and harmony in our food. Indian cuisine tends to be neither sweet nor spicy nor savoury nor sour. If prepared in an authentic manner, Indian cuisine holds the capacity to provide a hearty meal and homely experience.

The decadence of Southern India and the boldness of Northern India are all usually captured irrevocably in each bite of bursting flavours. It is quite a challenge to create the original spice blends and flavour profiles here in Australia. There are a number of dishes to master, and one can make sure that they are housing chefs who have experience in preparing and handling the equilibrium found in Indian meals. 

Indians have the love language propelled forward through the means of creating and feeding each other meals. It is natural for them to miss the comfort of their mother’s hand-cooked meal, which is oceans away. The urge and the cravings can sometimes be hard to resist, and yet people make do. However, you do not need to adjust anymore; with Asees Indian Restaurant, you can enjoy the authenticity of Indian food in Australia.

From the crisp and delicious Dosas served with a whole host of chutneys – coconut, tamarind, and a curry named Sambhar to the Maharashtrian Vadas. Vadas are usually potato patties fried in a Besan solution. This is then served with tamarind chutney and inside a bread roll. This is usually a spicy serving from the subcontinent. There are a number of popular street foods that can be enjoyed in the streets of India – from Pani Puri, Papdi Chaat, Pav Bhaji and Samosas.

At Asees Indian Restaurant, not only do we have a beautiful, delicious menu composed of street food delicacies, but we also serve a number of hearty Indian meals. One of the most loved meals from Indian cuisine is the widely acclaimed Biryani – it can be prepared to serve a number of people, including vegetarians and non-vegetarians. Biryani is a true labour of love where one makes it using Basmati rice, flavours it with a variety of aromatics such as garlic, ginger, fenugreek and a blend of spices. 

Our Indian restaurant in Wollongong also offers a lot of fusion cuisines with respect to Chinese-Indian food. From noodles cooked with a variety of Chinese spices and sauces to delicacies such as Cheese Chilli and Crispy Baby Corn and Schezwan Chicken – we have every single dish that you could possibly crave. 

We acknowledge that no Indian meal is thoroughly complete without an expansive setup of desserts – from sweet and balanced Gulab Jamuns to the rich and luscious delight of Rasmalais. Asees Indian Restaurant’s expansive menu is a delight to power through when it comes to Indian desserts.

Our staff, as well as the rostrum of chefs, understand the impact food can have on an individual. We aim to serve the best possible recreation of authentic Indian food in places so far away. 

Categories
Indian cuisine

Your complete guide to Indian food and myths about Indian food

Loading

If you are fond of food, then you must try Indian food. Because Indian food is made of various herbal species and vegetables, Indian restaurants traditionally prepare food. So that cuisine does not lose any protein, fiber, and vitamins. It gives a unique taste in your mouth. If you want to eat Indian food, you can visit an Indian Restaurant In Sydney

Myths about Indian food

Milk and fish don’t take together.  

If you remember, your mummy says you do not drink milk when you eat fish. If you take both, then you suffer from skin allergies. But if you think scientifically, there is evidence if you take both, then you have skin allergies. 

Desi ghee is bad for your health.

Some people say desi ghee is bad for health, and some people say ghee is good for health. Taking regular desi ghee, then you have high cholesterol. And good terms like it help weight gain. But desi ghee is better than sunflower, corn, and cottonseed oil. Researchers say desi ghee in the diet protects you from cancer. 

Sugar is bad for the health

sugar is not caused to develop diabetes. If you take it when you have diabetes, it is harmful to your health Basically, the inability of the body to process carbohydrates. If you take sugar, then your sugar level gets high. Stay away from refined sugar because sugar will help you burn fewer calories. 

Honey is better than sugar. 

Honey is not a good way to sweeten your life. When you take one tablespoon of Honey, you take 65 calories, and one tablespoon of sugar contains 45 calories. Consuming more Honey causes high sugar and weight gain. 

Do not use extra virgin olive oil for cooking.  

Extra virgin olive oil, when you heat it, harms your health. Because virgin oil takes more heat to stabilize, when you get more benefits than minimum heat, you can sprinkle oil on the salad because its flavor is fruity and aromatic.

Suji is a nutrient of whole grains. 

If you think suji snacks are good for your health, it is not like some suji snacks are unhealthy. Suji has the same amount of nutrients as refined whole grains. Whole grain has rich fiber and nutrients. 

The egg is high in cholesterol. 

Egg white is an excellent source of protein, and yolk contains large amounts of protein and nutrients. If you take an egg, then your blood cholesterol gets high. It is terrible for your health. If you have diabetes and do not want high cholesterol, take egg white. 

Bananas will help you with weight gain. 

When you are slim, then most people say you consume bananas daily. It helps you gain weight. We are sure that it helps to gain weight, but bananas help to fill your stomach, such as fruit, because bananas have rich fiber and low calories like all fruits. 

If you want to eat vegetarian healthy food, you should try Indian food in an Indian Restaurant In Warners Bay. They used traditional techniques and spices to make food.

Categories
Indian cuisine Indian Food

Why Indian Food Is Taking Over Sydney’s Restaurant Scene

Loading

Indian food has become a prominent force in Sydney’s restaurant industry, with a growing number of Indian restaurants in Sydney serving up a diverse range of flavors, spices, and cooking techniques. Indian cuisine has become a favorite among Sydney residents and visitors.

In this article, Indian food is gaining popularity in Sydney’s dining scene. There are many reasons for this trend. One reason is the unique blend of spices and flavors in Indian cuisine. Another reason is the growing interest in vegetarian and vegan options. Indian restaurants in Sydney offer a diverse range of dishes.

If you haven’t tried Indian food in Sydney, you’re missing out. Visiting an Indian restaurant is a great way to experience this. You’ll discover new flavors and textures that will delight your taste buds. So, why not make plans to try Indian Food in Sydney soon?

The Rise of Indian Food in Sydney

Over the course of the last 10 years, the popularity of Indian food in Sydney has increased. From the roads of Parramatta to the clamoring neighborhoods of Surry Slopes and Darlinghurst, Indian restaurants are currently an installation of Sydney’s culinary scene.

The purposes behind this pattern are many, including the city’s developing Indian people group, an expansion in the travel industry from India, and the ascent of virtual entertainment, which has assisted with elevating Indian food to a more extensive crowd.

Variety of Flavors

One of the essential motivations behind why Indian food is assuming control over Sydney’s restaurant scene is the wide assortment of flavors it offers. Indian cooking is known for its strong and zesty flavors, as well as its mind-boggling and layered taste profiles.

Whether you’re in the state of mind for something sweet and rich like margarine chicken, or something fiery and tart like vindaloo, Indian food has something for everybody.

Vegetarian and Vegan Options

Another motivation behind why Indian food has become so famous in Sydney is the overflow of veggie lovers and vegetarian choices accessible. Indian food is notable for its veggie lover dishes, which utilize various flavors and spices to make strong and tasty dinners that are both fulfilling and solid.

From vegetable curries to lentil soups, Indian food offers an abundance of veggie lovers and vegetarian choices that make certain to if it’s not too much trouble, even the most insightful sense of taste.

Healthy Eating

Notwithstanding its veggie lover and vegetarian choices, Indian cooking is likewise known for its medical advantages. Numerous Indian dishes utilize different flavors and spices, like turmeric, cumin, and coriander, which have been displayed to have calming and cell reinforcement properties.

Furthermore, numerous Indian dishes utilize entire grains, vegetables, and vegetables, which are immeasurably significant parts of a sound eating regimen.

Conclusion

Indian food is assuming control over Sydney’s restaurant scene for some reasons, including its range of flavors, a wealth of veggie lover and vegetarian choices, medical advantages, and social importance.

If you’re planning to explore the kinds of Indian food, there could be no more excellent place to begin than an Indian restaurant in Sydney. With such countless choices to look over, you’re certain to find a dish that will fulfill your taste buds and leave you needing more.

Categories
Indian cuisine Indian Food

Best Indian Dishes For Your Health 2023

Loading

A few people think every Indian food item is good & healthy. While on the other hand, there are people who believe that every Indian food item is bad for your health.

We would like to mention that both of them are wrong.

And to make this thing clear, we have created a list of food items, and in this blog, we will discuss everything about the best and worst Indian dishes for your health.

If you are concerned about their health, this blog is a must-read for you.

Best & Worst Indian Dishes For Your Health

 There are several Indian dishes that are good and bad for your overall health. Let us have a look at some of them:

  • If you want to increase the fiber, protein, and vitamin intake in your body, then eating different types of Indian dals is the perfect food item for you. Secondly, you should eat more dals cooked using tomato puree and not creamy dals. In this way, you would be able to decrease your fat intake.
  • The first thing from your list that you should stop eating is Naans. However, most of us prefer eating naan with dishes and dals because of their fantastic taste and texture. But this is one of the unhealthiest things you can even eat because of sugar, oil, and wheat.
  • The second best Indian food item you should eat is tandoori chicken or tandoori paneer. The biggest reason to eat these food items is that all the flavors in this dish are derived from the tandoor and its cooking method and not from the oils and unnecessary additions.
  • The second food item which you should stop eating is pakoras. The reason is that vegetables are deep fried, and you would have to intake that extra oil left in the pakoras, leading to plenty of health issues.
  • The next best Indian dish that you should add to your diet is chana masala. This dish is made up of chickpeas and tomato puree, and both things are filled with vitamin b, fiber, and other such health-building items.
  • Another Indian food item you should delete from your diet is chicken tikka masala. Although the original recipe of chicken tikka is a healthy meal option with a lot of protein, vitamins, and other such factors, in chicken tikka masala, you will notice a lot of heavy creams that lead to excess fats. Hence it’s considered as an unhealthy Indian dish.
  • If you are a protein lover, we suggest you add kebabs to your diet, as the kebab is cooked using roasting along with direct spices, and tomato chutney is used over it, which makes it even better.

Conclusion:

 Indian food can help you get a healthy body and lifestyle only when you decide wisely. We hope you learned about the Indian food items you should add or remove from your diet.

If you are looking for the best Indian Food in Sydney, then Asees Indian Restaurant in Sydney is the best option for you.

Categories
Indian cuisine Indian Food Indian restaurant

What tends individuals toward delicious Indian food items?

Loading

If we talk about the popularity of Indian Food, Then there may be nobody in this world who does not like it. Or you can say the vast diversity of Indian food items and unique flavors does not allow anybody in this world to say no to Indian cuisine. So, you must also try more palatable and cozy feasts at the renowned Indian restaurant in Sydney and add some twist to your boring life.

Moreover, these are the Indian food recipes that take Indian cuisines into the limelight all around the world. Although some may say these are too hot & spicy, and fatty and can seem greasy and heavy, your body does not need healthy Food that contains sufficient amounts of fat, carbohydrates, proteins, and so on. It would help if you thought about this and then decided whether to eat foods like this.

Well, Asees Indian Restaurant, which offers exceptional quality Indian Food in Sydney, is here with the answers and will leave you with sufficient evidence to make you try the savory and exciting experience that Indian Food offers!

Reasons that compel masses to consume Indian cuisines

Indian spices have medicinal properties: Scientists have researched indigenous spices such as ginger, turmeric, garlic, and various kinds of chilies in India. These spices not only act as primary ingredients in Indian Food but are also famous for their medicinal and healing properties. So, spices in Indian cuisines not only confer authentic taste but also protect your body against numerous health ailments.

Indian Food uses all Kinds of fresh vegetables: Indians always like to do experiments with vegetables and make the best of them while cooking Food. Even though they cook vegetables in different styles and spices, their freshness and nutrient value always retain.

Indian Food provides all Important nutrients: Vegetables that come into action for food preparation have all essential proteins, vitamins, and minerals that contribute to promoting the vision and lowering cholesterol. It generates the required energy from Food and fuel for your body to function appropriately. Indian pulses are a good source of vitamins (A, C, E, and B), minerals (iron, potassium, and zinc), and rice & flour complete the need for carbohydrates, protein, and fiber in your body.

Food is Prepared from scratch: Indian cuisines are prepared organically. They use fresh ingredients. Making Food from scratch makes sure that there is no use of preservatives. Consequently, people eat more hygienic and healthy Food and promote their well-being. Indians like to eat Food with extra taste and essential nutrients that their body requires to function correctly.

Indian cuisine makes the best use of dairy products: Yoghurts and other milk-made items believe to be good at fulfilling the lack of calcium in the human body. Yogurt is prepared from fermented milk that contains good bacteria and prevents your body from generating extra fat.

Reserve your table with us in advance by reaching at our official website and book your table.

Home Delivery Through Doordash
Order Online
Book A Table
Lunch Special
Phone No